Peru Coffee, Whole Bean, USDA Organic, Kosher

Volcanica Coffee is a specialty retailer of exotic coffee committed to offering only the finest quality from volcanic regions around the world that is wonderfully aromatic and remarkable in taste. We carry over 150 different coffees including single origin, estate, peaberry, decaf, and flavored coffees—roasted fresh each week.

We are committed to providing fresh roasted coffee to discerning customers, and we have been doing it for over 20 years. The mineral-rich soil from these volcanic areas produces coffee with a complex flavor profile. We source our beans from the finest crops in the best volcanic regions around the world.

After frequent trips to our homeland in Costa Rica, we knew we wanted to bring the tremendous flavors found in Costa Rican coffee to the States. Starting out of our home garage, we began to roast and ship top coffees from around the world. Our coffee is wonderfully exotic and remarkable in taste, containing only the finest quality ingredients grown in volcanic regions.

Volcanic soil is incredibly fertile and mineral-rich, and coffee grown in this soil tends to have a more complex flavor profile. We are committed to producing quality coffee freshly roasted to perfection. We carry over 130 different coffees including single origin, estate, peaberry, decaf and flavored. Each is regularly cupped by our professional team for quality.

We fresh roast on demand with our low emission roasters. Our SCA trained roast masters understand the nuances and delicacies involved in roasting different bean varieties. We take pride that our customers expect only the best quality and customer experience, which is evident of our thousands of 5-star reviews.

Peru Coffee, Organic, is also known as "Tres Cumbres" and is organically grown in the Chanchamayo region at the highest ranges of the South American Andes and the Amazon River basin. The Peruvian coffee produces a complex, full-bodied coffee with floral, smoky overtones, bright aromatic finish, gentle acidity, and a clean, bright aromatic finish.

We work directly with coffee farms and local cooperatives, and have spent years developing relationships with importers to ensure the best possible products. We fresh roast on demand and our SCA trained roast masters understand the nuances involved in roasting different bean varieties. We take pride that our customers expect only the best quality and customer experience.

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