Puroast Low Acid Coffee, Whole Bean, Decaf French Roast, Dark Roast

The Puroast Coffee's Natural Decaffeinated French Roast Coffee offers a great smooth taste that you can truly enjoy. The bold, strong taste is complemented with a smooth finish. Puroast Coffee's French roast combines a full-bodied, strong coffee with no bitter aftertaste. If you are a coffee lover who wants a great-tasting coffee that will make you "feel better, not bitter," then you should drink Puroast Coffee. Wellness in Every Cup!

The coffee beans that you have at home start out as a pea-green seed from a cherry-like fruit. In fact, if you were to chew on a green coffee bean, it would taste pretty much like chewing on a dried pea. However, everything changes after you roast this green coffee seed (and separate it from peas!). The magic happens during the heating process of roasting.

Roasting is the heating of this seed until it looks like the coffee beans you are accustomed to seeing in the store or at a coffee shop. On the outside, roasted beans can be either darker, lighter, shinier, or duller when compared to one another. But it's what's inside that makes coffee such an attraction to us mortals – the aroma, the taste, and the chemistry inside, including caffeine.

And it's these "insides" of Puroast Coffee that set it apart from every other coffee you can buy. Puroast roasts their coffee just like they do on the hacienda, unlike any other coffee in the country. That's why Puroast tastes and makes you feel so good. It's that simple!

The connection between how coffee tastes, how bitter or smooth it is, how much acid it has, and its antioxidant content, is all determined by how the coffee is heated during the roasting process. Puroast's unique roasting method is the reason why their coffee is the best in the world, for the world.

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