No Pesticides, Mold or Heavy Metals! We use only 100% organic specialty grade arabica coffee beans that are independently tested for mold & heavy metals. In drinking our coffee you will only absorb beneficial antioxidants naturally found in coffee grown at high altitudes.
Our Second Most Popular Low Acid Coffee! This single-origin Guatemala coffee is grown in the Huehuetenango region. It is shade-grown under guava, plantain, and banana trees which give the coffee it's fruit undertones along with the caramel and chocolate notes. We roast the coffee only to medium so as to maintain those flavors.
Peace of Mind! Not only is this coffee certified Organic, it is also Smithsonian Bird Friendly certified, rewarding farmers for their sustainable practices.
Whole Bean is Better! We only package whole bean coffee for the best flavor and so you may grind your coffee for any brewer - regular drip, pour over, French press, espresso etc...
Family-Run Business! Your satisfaction is our priority! If you’re not pleased with your coffee, please reach out to us, and we’ll resolve the issue!