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The Puroast story begins on a Venezuelan coffee farm, where I'm served a cup of coffee by my host, the same fellow who grew, roasted, and brewed the beans. The taste was unlike any coffee I had ever had - savory, rich, and very smooth, with no bitterness. I assumed this great taste was because I was on a coffee farm, like drinking wine in a vineyard. However, it turns out the secret to this flavor was how heat was used in roasting. I knew then that I wanted to learn how to create a coffee that is pure to the art of roasting. Puroast Coffee.
After a long journey, my brother and I found the right flavor, and Puroast Coffee was born. We started selling Puroast in local stores in California, and people loved the taste. But then we found out there's a lot more to the story. Mixed in with the compliments about taste, we received comments telling us Puroast Coffee didn't upset customers' stomachs or aggravate their heartburn. There were so many of these comments that we decided to find out if there was something different about Puroast which would be a significant benefit.
We discovered there was a big difference in Puroast. Not only does our roasting recipe make for a smoother taste, it also greatly reduces the acid in the coffee by more than 70% compared to leading brands. 70% less acid than other coffees! This isn't just me saying this, it's Dr. Shibamoto and a scientific research team from the University of California/Davis. Dr. Shibamoto found that in reducing acid levels, our roasting process dramatically increased the amount of antioxidants. And by dramatic I mean by 5 times more than other leading coffees and 7 times more than green tea. 7 times more antioxidants than green tea!
You will discover what I did on that Venezuelan coffee farm, along with Puroast Coffee's exquisite flavor, the benefits of lower acid and rich levels of antioxidants, which will bring you enjoyment like no other coffee you've ever had.
Puroast Mocha Java Decaf coffee beans provide significant health benefits with 70% less acid, making them ideal for those with digestive issues such as GERD, IBS, or ulcers. Our unique carbon-neutral roasting process ensures a high antioxidant content without any bitter aftertaste, delivering a smooth and enjoyable cup every time.
Savor the rich and smooth flavor of Puroast Mocha Java Medium Roast Decaf coffee beans. This medium roast offers a subtle chocolatey taste of Mocha without any bitterness. Perfect for those who appreciate a flavorful yet gentle coffee experience, and it's low acid and gentle on the stomach.
Our whole bean coffee is crafted from pure, top-quality coffee beans without any additives or extractions during roasting. Enjoy the authentic taste of Puroast coffee beans, medium roasted to perfection. Our innovative roasting technique preserves the natural flavors and health benefits of the beans.
Puroast coffee is perfect for various brewing methods, including drip brewer, coffee press, pour-over, and moka pot. Enjoy the flexibility of grinding your own coffee beans to achieve the ideal grind size for your brewing method. Enhance your coffee routine with the superior quality of our whole coffee beans.
Our 2.2 lb pack of Puroast Mocha Java Decaf whole bean coffee is designed to maintain freshness and flavor. Store in an airtight container in a cool, dark place to preserve the optimal taste and aroma of your roasted coffee beans. Enjoy every brew knowing you're drinking a low acid, medium roast coffee that's beneficial for your health.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | 4.72 x 2.76 x 11.81 inches; 2.49 Pounds | ||||
upc | 732148101454 | ||||
manufacturer | Puroast Coffee | ||||
country_of_origin | USA | ||||
best_sellers_rank | #4,999 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #239 in Roasted Coffee Beans | ||||
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